OOOHMAMA!

Plant-Based Cream Cheez

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OOOHMAMA’s plant-based cream cheez

OOOHMAMA’s plant-based cream cheez

Good for you and tastes delicious!

Whole Food Ingredients

Every ingredient is a whole food – no artificial chemicals. Also made with locally sourced ingredients. No seed oils or cane sugar.

Probiotic

Active cultures provide a healthy dose of probiotics for the digestive system and gut health.

Vegan + Gluten Free

Made from high quality vegan, dairy free, gluten free, and soy free ingredients.

The Story Behind OOOHMAMA!

I became passionate about plant-based whole foods and nutrition after completing courses at the Institute for Integrative Nutrition in 2013 and Rouxbe Culinary Arts in 2015.

Learning how to make plant based cream cheese at the Rouxbe was a game changer in our home as food allergy testing revealed that three of my family members were allergic to all forms of dairy.

Removing dairy left my recipes lacking, but the plant-based cream cheese came to the rescue.

The OOOHMAMA! product line and name is inspired by my late husband, Gary. One of my favorite memories is when Gary would come home from work, approach the kitchen and ask “OOOHMAMA! What are you making?!”.

After several years of grieving, Gary’s love for my food inspired me to rediscover my passion for creative and healthy plant-based cuisine. I made a big career change and we launched OOOHMAMA! in the spring of 2021 at the Uptown Farmers Market in Phoenix.

Read our full story

Our Products

4 delicious flavours to choose from: plain, queso, jalapeno green onion and spinach artichoke.

plain vegan cheez spread

Plant-Based Plain Cream Cheez

The base, plain cream Cheez, is delicious by itself. Cheez is a cultured food that gives it a perfect cheesy flavor in any recipe that calls for cream cheese. I have been perfecting my recipes for years and use it in a variety of ways like cheezcakes, aioli’s, alfredo sauces, frostings, dips, and spreads. Every recipe is better than the original.

Plant-Based Queso Cream Cheez

My oldest son is the inspiration for the Queso. He began mixing Cheez with regular hot sauce to make a spicy spread for tortilla chips. It pleased him and gave me an epiphany. I could refine his simple recipe to make a true Cheez Queso which is delicious.  Topped with homegrown lacto-fermented red jalapeños, it is a favorite!

queso vegan cream cheez spread
jalapeno vegan cream cheez spread

Plant-Based Jalapeño Green Onion Cream Cheez

The Jalapeño Green Onion and Queso features lacto-fermented peppers. Lacto-fermentation is an ancient method of preserving food with only filtered water and sea salt. It produces a flavorful pickle and becomes more nutrient dense because the method preserves all of the nutritive properties in the food along with the addition of healthy probiotics.

Plant-Based Spinach Artichoke Cream Cheez

The Spinach Artichoke Dip was inspired by one of my nephews who always requested this flavor combination. He is a tattoo artist who rents from Carly’s Bistro on Roosevelt Row in Phoenix and he talked it up so much that Carly’s owners tried it and ended up loving the dip.  It is now served as one of their specials.

Where To Buy

Carly’s Bistro
128 E. Roosevelt
Phoenix AZ

Order the spinach dip on their menu.

Visit Carly’s Bistro

Uptown Farmers Market
5757 N. Central Ave,
Phoenix AZ

We are there every saturday! You can also order online for curbside pick-up or home delivery from their website.

Buy Online

Pre-Order Online

Use our online checkout to preorder your spreads, cakes or slices for pick-up at the Saturday market or delivery within a 10 mile radius of downtown Phoenix.

Buy Now

Find Us On Instagram!

ooohmama_cheez

This beautiful caramel apple cheezcake will be ava This beautiful caramel apple cheezcake will be available at this morning’s Uptown Farmers Market, January 21, 2023 from 8-1pm.
For Wednesday January 18th 2023 from 9-1😁 I can For Wednesday January 18th 2023 from 9-1😁 I can’t wait to see you all!
For Saturday January 14th 2023 from 8-1pm at Uptow For Saturday January 14th 2023 from 8-1pm at Uptown Farmers Market I will have these cheezcake selections and brownies as well as plain cream cheez and dips.  I can’t wait to see you all!!
Come out and see me this morning January 11th 2023 Come out and see me this morning January 11th 2023 from 9-1pm at Uptown Farmers Market! I also have plain cream cheez and dips available 😁
For Saturday January 07, 2023 from 8-1pm😍😍at For Saturday January 07, 2023 from 8-1pm😍😍at Uptown Farmers Market.  See you all there!
For tomorrow’s farmers market 01.07.23 from 8-1p For tomorrow’s farmers market 01.07.23 from 8-1pm I’ll have delicious cheezcake slices which include raspberry lemon, blueberry lemon, and peanut butter chocolate.  I’ll have a few 6” cakes to choose from as well which are raspberry lemon, peanut butter chocolate, and chocolate ganache.  I will also have plenty of of cheezcake brownies and all the dips which is include jalapeño green onion, queso, and spinach artichoke as well as plain cream cheez. I can’t wait to see all of you! 😁
HAPPY NEW YEARS EVE!!! I’ll be at Uptown Farmers HAPPY NEW YEARS EVE!!! I’ll be at Uptown Farmers Market this morning from 8-1pm with these goodies! I can’t wait to see all of you!
For Saturday’s Market December 24, 2022 from 8-1 For Saturday’s Market December 24, 2022 from 8-1pm I will have several 6” cheezcake’s to choose from including sweet potato, lemon, dark chocolate peppermint, chocolate ganache with raspberry, triple berry, peanut butter chocolate, and blueberry lemon. For slices I’ll be bringing triple berry, chocolate ganache with raspberry, dark chocolate peppermint, and lemon.  I will also have plenty of chocolate chip cheezcake brownies and all 3 dips and plain cream cheez.  I can’t wait to see all of you this Christmas Eve!
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OOOHMAMA!

I’m Debbie Peoples, health coach and plant-based cook. I am passionate about sharing OOOHMAMA! to inspire cooking more vegan meals that are healthy and taste great! Read More…

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Located in Phoenix, AZ

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